When cancer cells are physically squeezed, they mount an instant, high-energy defense by rushing mitochondria to the cell nucleus, unleashing a surge of ATP that fuels DNA repair and survival. This newly discovered mechanism, visualized in real time with advanced microscopy, shows mitochondria acting like emergency first responders rather than static power plants. The structures, …

Scientists just found cancer cells’ hidden power source Read More »

Beer and wine, staples of human history for millennia, are still yielding new surprises. Recent research highlights how yeast extracts can cloud lagers, gluten can be quickly detected with a simple test strip, tannins give red wine its lip-puckering edge, and sulfites alter gut bacteria in unexpected ways. These discoveries not only deepen our understanding …

Four strange secrets scientists just found in beer and wine Read More »

Researchers in Japan discovered that Parkinson’s patients diagnosed in their 80s are far more likely to show signs of amyloid buildup, a hallmark of Alzheimer’s, even without dementia symptoms. The study compared younger and older patients, finding that older individuals had three times the rate of amyloid positivity. Surprisingly, Parkinson’s patients overall showed lower amyloid …

Hidden Alzheimer’s warning signs found in Parkinson’s patients without dementia Read More »

Boston University researchers found that ordinary moments can gain staying power if they’re connected to significant emotional events. Using studies with hundreds of participants, they showed that the brain prioritizes fragile memories when they overlap with meaningful experiences. This could help explain why we recall certain details surrounding big events and may lead to new …

How the brain decides which moments you’ll never forget Read More »

Ultra-processed foods make up the bulk of U.S. diets, and new research links high intake to inflammation, a predictor of heart disease. People consuming the most UPFs were far more likely to show elevated hs-CRP levels, especially older adults, smokers, and those with obesity. Scientists warn that UPFs may contribute to cancer and other chronic …

What happens to your body when you eat too many ultra-processed foods Read More »

Scientists reclassified a long-misunderstood fossil from Brazil as a new genus, Franscinella riograndensis. Using advanced microscopy, they discovered spores preserved in situ—a rare find that links fossil plants to microfossil records. The breakthrough reshapes knowledge of Permian ecosystems and highlights the power of revisiting classic fossils with new tools. ​Scientists reclassified a long-misunderstood fossil from …

Scientists just found rare spores inside a fossil older than dinosaurs Read More »

Scientists discovered that vitamin D2 supplements can lower levels of vitamin D3, the form the body uses most effectively. Unlike D2, vitamin D3 enhances the immune system’s first line of defense against infections. This raises questions about which type of supplement should be prioritized. ​Scientists discovered that vitamin D2 supplements can lower levels of vitamin …

The vitamin D mistake weakening your immunity Read More »

A Weill Cornell Medicine team has found that triple-negative breast cancer depends on the enzyme EZH2 to spread. By silencing key genes, EZH2 drives chaotic cell divisions and fuels metastasis. Blocking EZH2 restored stability and prevented cancer cells from traveling to distant organs. This discovery opens the door to new therapies that may finally tame …

This “chaos enzyme” may hold the key to stopping cancer spread Read More »

Scientists have discovered a way to block pain while still allowing the body’s natural healing to take place. Current painkillers like ibuprofen and aspirin often come with harmful side effects because they shut down both pain and inflammation. But this new research identified a single “pain switch” receptor that can be turned off without interfering …

Scientists uncover how to block pain without side effects Read More »

Scientists have uncovered an unexpected witness to Earth’s distant past: tiny iron oxide stones called ooids. These mineral snowballs lock away traces of ancient carbon, revealing that oceans between 1,000 and 541 million years ago held far less organic carbon than previously thought. This discovery challenges long-standing theories linking carbon levels, oxygen surges, and the …

Tiny stones rewrite Earth’s evolution story Read More »