Miso paste made in space opens a new frontier for fermented foods

A fermentation experiment on the International Space Station produced miso paste with a flavour distinct from two samples that were fermented on Earth

​A fermentation experiment on the International Space Station produced miso paste with a flavour distinct from two samples that were fermented on Earth A fermentation experiment on the International Space Station produced miso paste with a flavour distinct from two samples that were fermented on Earth 

Leave a Comment

Your email address will not be published. Required fields are marked *

Scroll to Top