Newly sequenced genome reveals coffee’s prehistoric origin story — and its future under climate change

A new study charts the family history of Arabica, the world’s most popular coffee species, through Earth’s heating and cooling periods over the last millennia.

​A new study charts the family history of Arabica, the world’s most popular coffee species, through Earth’s heating and cooling periods over the last millennia. A new study charts the family history of Arabica, the world’s most popular coffee species, through Earth’s heating and cooling periods over the last millennia. 

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